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Fresh galangal root (galanga) with pale, ringed skin

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Galangal

Latin name: Alpinia galanga

Galangal is traditionally used within routines for digestion and abdominal comfort after eating.

Plant part: Rhizoom / Wortel Source pending verification

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Traditional use

Abdominal comfortWarm herbal routineDigestive ritual

Why people look for this herb

  • I am looking for support for my digestion
  • I feel heavy after eating

Functions

Digestion & gutHeavy feeling after eatingBloating & gas

Origin & use

SpecerijenAyurvedische kruiden

Forms

TheePoederKruidenblend